Sweet Treats

Warm, stretchy cheese enclosed in crispy kataifi, drenched with fragrant honey syrup and pistachios.

Flaky Moroccan Msemen with tender layers, pan-fried and served warm with honey for a delicious bite.

Moist Egyptian semolina cake enhanced with coconut, almonds, and fragrant syrup, ideal for tea or celebrations.

Fluffy North African pancakes with honeycomb texture, perfect with melted butter and honey.

Crisp layered konafa filled with spiced nuts, drizzled with honey syrup for a rich, classic Middle Eastern flavor.

Crisp phyllo pastries layered with walnuts, pistachios, and almonds, finished with aromatic honey syrup.

Tender, buttery Kahk filled with sweet date paste and coated in sesame seeds for festive treats.

A flavorful mix of nuts, seeds, dried fruits, and chocolate perfect for quick energy boosts.

Rich, squidgy chocolate cake with smooth chocolate icing—perfect for celebrations or indulgent teatime treats.